Spicy Coconut and Carrot Soup


  • A sweet and spicy kick on a background of smooth and creamy coconut; add a squeeze of sriracha and some fresh coriander for a delicious blend of flavors. Enjoy with crusty bread :)



    Allergy info: -


  • HOB (recommended)Transfer food to a pan and warm on the hob on a medium flame until heated through.

    MICROWAVETransfer food to a microwave-safe container and heat for 2-3 minutes. Timing may vary depending on your microwave.

  • Carrots*

    Coconut Oil*

    Onion*

    Vegetable stock*

    Coconut milk

    Homeamde sambal oelek (Thai chili sauce)

    Sriracha sauce

    Fresh coriander*

    Salt & pepper


    *items are organic.


  • Amount per serving
    Calories (kcal) 397
    Protein (g) 4
    Carbs (g) 22
    Fat (g) 36

    *values are approximate and should only be used as general guidelines.





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