Pan-Roasted Chicken with Lemon-Garlic Green Beans

  • Green beans and diced potato tossed in a lemon & garlic oil base layered atop thin sliced lemon and topped with marinated chicken, baked to perfection.

    Allergy info: -

  • OVEN (recommended): Preheat oven to 180C. Transfer food to an oven-safe tray and heat for 4-5 minutes, or until heated through.

    MICROWAVE: Transfer food to a microwave-safe container and heat for 2-3 minutes. Timing may vary depending on your microwave.

  • Chicken*

    Olive oil*


    Fresh garlic*

    Green beans*


    Salt & pepper

    *items are organic.

  • Amount per serving
    Calories (kcal) 549
    Protein (g) 41
    Carbs (g) 27
    Fat (g) 31

    *values are approximate and should only be used as general guidelines.

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