Yellow Lentil Daal (Lentil Curry)


  • Smooth, hearty, and full of flavour; perfect on its own or with rice.


    Allergy info: -


  • HOB (recommended)Transfer curry to a pan and warm on the hob on a medium flame, stirring occasionally until heated through (4-5 minutes).

    Alternatively, transfer food to a pan and warm on the hob on a medium flame until heated through.

    MICROWAVETransfer food to a microwave-safe container and heat for 2-3 minutes. Timing may vary depending on your microwave.

  • Yellow lentils

    Onion*

    Olive oil*

    Red chillies

    Ground spices (curry powder, turmeric, cumin, coriander)

    Garlic*

    Fresh ginger*

    Tomato*

    Salt & pepper


    *items are organic.


  • Amount per serving
    Calories (kcal) 466
    Protein (g) 27
    Carbs (g) 83
    Fat (g) 9

    *values are approximate and should only be used as general guidelines.





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